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Private Chef Ben will work with you to create something unique and special for you and your party, however we have some absolutely wicked staples you can choose from below.

All our canapés have been designed to be little packets of flavour sensations! While the Confit Duck Arancini w/ Spiced Plum and the Somerset Beef w/ Blue Cheese might be two of the most popular, we can tailor a combination that will rock your taste buds and leave you wanting "just one more"...

  Somerset Beef, Blue Cheese, Tomato 


 Ham Hock, Spring Pea, Parmesan (gf)


Gin cured Salmon, Potato Terrine, Cream Cheese

Chicken, Chorizo, Spiced Corn 

Blue Cheese Mousse, Bacon Jam, Sable Biscuit

Beef Short Rib, Soy Bon Bon, Pickled Chilli

Confit Duck Arancini, Spiced Plum

Ham & Cheese Beignets, Chili Jam


 Cheese Doughnuts, Wild Mushroom Jam (v)


Heritage Beetroot & Whipped Goats Cheese Crostini (v)

To ensure the best possible experience, we only use fresh, local ingredients and will ensure that we cater for all of your dietary requirements and preferences.

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